Podchef – is there no end to the variety in this man’s life?

on the plate

You are privileged enough to get to hear me go through my paces with Quick Lamb Curry, a midweek special, ‘cos I’ve been sick off work but back to bouncing by this evening.

An accompanying picture set is over on flickr.com

Mmmmmm…..smell that chilli and coriander…..

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One thought on “Podchef – is there no end to the variety in this man’s life?”

  1. Just has a look at the photo set–sucking life in on the big cafe wifi mainland pipe–great stuff! Deliah, Jamie, Nigella, Gordon look out! But tsk, tsk–£4.99 Sainsbury’s polycontaintered lamb: have your fellow-country chefs not instilled in you their mantra of local, fresh, organic, individually sourced meats. . .do you know those chop’s pedigree?? ;-}
    Seriously–keep it up, can’t get enough of your creative strides.

    Neal

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